Ingredients:6lbs Baby Back Ribs (Two 3lb Racks)1 tbsp. Cumin1 tbsp. Smoked Paprika1 tbsp. Garlic Powder1 tbsp. Dried Mustard1 tbsp. Chili Powder1.5 tbsp. Kosher Salt1/4-1/2 tsp. Cayenne Pepper1 tsp. Black Pepper1 Bottle Tessemae’s Organic BBQ Sauce1 Package Vine Cherry TomatoesOlive OilSalt & Pepper Instructions:Quick note, I highly recommend using the long roll of heavy duty aluminum foil […]